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1900 Park Fare-Character Breakfast
1900 Park Fare-Character Dinner
Citricos-Dinner
Citricos-Child's Menu

Gasparilla Grill and Games
Grand Floridian Cafe-Breakfast
Grand Floridian Cafe Child's Breakfast
Grand Floridian Cafe-Lunch
Grand Floridian Cafe-Children Lunch

Narcoossee's-Dinner
Narcoossee's-Kid's Menu
Victoria and Albert's
Garden View Lounge-Afternoon Tea
Grand Floridian Private Dining

 

 
1900 Park Fare-Character Breakfast

An All You Can Eat Character Meal
Menu Items Change
Join Mary Poppins and Friends:
Possible Characters include: Alice, Mad Hatter, Pinocchio,
Geppetto, Pooh and Friends

Fresh Fruit
Yogurt
Oatmeal
Bacon and Sausage
Bagels and Cream Cheese and Jellies
Scrambled Eggs

Made to Order Omelets

Fried Potatoes
Cold Cereals
Biscuits and Gravy

French Toast, Pancakes, Waffles

Danish and Croissants

COST: $16.99/adults; Children 3-11 $9.99; plus tax and gratuity

Non-alcoholic, non-specialty Beverages ARE included in the price.

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1900 Park Fare-Character Dinner

Regulars include Cinderella and Prince Charming, Suzy and Perla, and the Fairy Godmother (some characters may only be in the lobby for photos).

An All You Can Eat Character Meal
Menu Items Change Weekly

Starters

Roasted Vegetables with Balsamic Drizzle,
Tomato Salad, Potato Salad, Macaroni Salad,
Beet Salad, Jell-O, Fruit Medley,
Caesar Salad, Mixed Greens, Raisins
Whole Fruit Display

Soups

Cream of Mushroom, Tomato Florentine, and Chilled Strawberry

Main Courses

Carved Roast Prime Rib of Beef with
Natural Au Jus
Carved Roast Ham
Chicken Piccata
Cajun Parmesan-crusted Cod
Paella
Steamed Mussels in Garlic Wine Sauce
Penne Pasta with Marinara or Cheese Sauce
Five Cheese Lasagna
Roasted Jamaican Jerk Pork
Vegetable Spring Roll with Duck Sauce
Vegetable Lo Mein
Buffalo Chicken Wings
Curry Beef Pie with Pineapple Chutney

Accompaniments

House Fried Rice, Sticky Rice,
Sweet Potato Mash,
Glazed Carrots, Broccoli,
Corn, and Creamed Spinach

Desserts

Apple Cobbler
Bread Pudding with Vanilla Sauce
Milk Chocolate Fudge
Key Lime Tarts
Linzer Torte
Lemon Chocolate Tart
Strawberry Shortcake
Rice Krispy Treats, Brownies & Cookies
Sugar Free Desserts available upon request

Children's Domain

Chicken Nuggets, Fish Nuggets, Cheese & Macaroni,
Pizza, Mini Hamburgers, Mini Hotdogs


COST: $23.99/adults; Children 3-11 $10.99
Generally 5:00pm - 9:00pm


Tax and gratuity extra
Non-Alcoholic, non-specialty Beverages INCLUDED in the price

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Citricos-Dinner

Citricos is closed Mondays/Tuesdays

Citricos Aperitifs

Citrus - Infused Martini
Stolichnaya Vodka infused with fresh citrus fruits of orange and lemon: $8.00

Citropolitan - Classic cosmopolitan martini blended with lemon and lime liqueur $8.25

Citricos Bellini - Refreshing peaches and raspberries blended with sparkling wine $8.50

Passionate Cooler - Refreshing blend of passion fruit and cognac Alize' mixed with orange juice and a splash of grenadine: $7.50

Abundant Flavors

Sauteed Shrimp - with Lemon, White Wine and Feta Cheese $12.00

Foie Gras Ravioli - in Shiitake Mushroom Jus $8.00

Pan Seared Quail - with creamy polenta and artichokes $9.00

Warm Onion Tart - with a walnut vinaigrette $8.00

Crispy Cannelloni - with braised veal and oyster mushrooms $7.00

Gateau of Crab and sweet corn sauce $12.00

Intermezzo

Soupe au Pistau - with Spanish sausage $7.00

Warm Goat Cheese Salad - with frisee, lardons and marinated tomatoes $7.50

Citricos Salade Maison -with cabernet vinaigrette $6.00

Plat du Jour - with Chef's selection of meats, cheeses, and salads $9.50

Asparagus Salad - with arugula, frisee and Westphalian ham $7.00

Along the Mediterranean Sea

Sauteed Salmon Filet - with roasted fennel, Yukon gold potatoes, and black olive butter $25.00

Roasted Halibut with Tomato and Zucchini Tart $26.50

Seared Tuna - with saffron pappardelle, tomatoes, olives and capers $28.00

Grilled Swordfish with Vegetable Pearl Pasta and Red Pepper Coulis $26.00

From the Fragrant Hillsides

Roasted Duck Breast - with corn and zucchini pudding and French Beans $25.00

Grilled Filet of Beef - Black Olive Veal Jus, Olive Oil, Crushed Potatoes and Portobello Salad $32.00

Roasted Chicken Breast with vegetable quinoa and tomato-cilantro sauce $22.00

Braised Veal Shank - with parsnip-potato puree and roasted vegetables $33.00

Basil Crusted Rack of Lamb - with a ragout of spinach, shiitakes, and white beans $29.00

Smoked and Grilled Pork Chop with polenta, grilled asparagus and tomato compote $25.00

* Citricos Wine Pairing... Three wines paired to selected courses $25.00

Desserts

Tiramisu with sauces of chocolate and vanilla $8.00

Lemon Cheese Cake - with fresh berries $8.00

Tropical Fruit Creme Brulee - $8.00

Trio of Sorbets du Jour - $8.00

Warm Chocolate Banana Tort - with coffee ice cream $8.00

Seasonal Berry Gratin - with champagne Grand Marnier Sabayon $8.00

Cheeses: Laura Chanel Goat Cheese, Reblochon, and Beaufort - $10.00

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Citricos-Child's Menu

SPECIALTY SMOOTHIES - $2.50
Simba's Sensation - Tropical Blend of Mango
Beastly Berry - Refreshing blend of raspberries
Oliver's Original Oreo - Ice cream-based with chocolate syrup and Oreo cookie crumbles

APPETIZERS

Mixed Greens - with house made ranch dressing $1.50
Chicken Noodle Soup - $1.75
Crispy Cheese - $3.50
Assorted Vegetable Platter - with peanut butter dip $1.50

ENTREES

Grilled Beef Tenderloin - with mashed potatoes or fries $12.00
Chicken Tenders - with mashed potatoes or fries $7.00
Crispy Fish - with tartar sauce $6.00
Mickey Pasta with Alfredo or Marinara Sauce - and parmesan cheese $7.00
Macaroni and Cheese - $7.00

DESSERTS

Ice Cream Sundae - Create your own table-side $5.25

Choice of Ice Cream - Strawberry, Chocolate, or Vanilla $2.75
Fruit Salad - $2.75

Dalmatian Biscuits (Chocolate Eclairs) - with fresh whipped cream $6.00

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Gasparilla Grill and Games

Breakfast is 6:30 am - 11 am

French Toast Sticks - $3.99
Plain Egg Croissant - $4.79
Egg and Bacon Croissant - $5.39
Egg and Sausage Croissant - $5.39
Sausage or Bacon $2.25
Oatmeal or Grits $2.39
Tator Tots $1.50


Lunch and Dinner is 11 am - midnight

COMBO Meals - Includes Topping Bar, French Fries or Fruit Cup

Hot Dog Combo - $5.09
Chicken Strips Combo - $6.59
Cheeseburger Combo - $5.99
Hamburger Combo - $5.459
Grilled Chicken Sandwich Combo - $6.79

PIZZA - Whole (16") or Individual
Cheese - $14.49/$5.29
Pepperoni - $15.88/$5.59
Sausage - $15.88/$5.59
Combo (Choice of 4 Toppings) $18.49/$6.49
Additional toppings $1.39

SIDE ORDERS

Chili $3.50
French Fries $1.79
Nachos with Cheese $3.00
Nachos with Chili $3.75

Baked Potato $3.50
Chicken Soup $3.50
Grilled Cheese $2.75

DELI

Roast Beef $5.95
Turkey $5.95
BLT $5.95
Ham $5.95
Tuna $5.95
Cheese Steak $6.50
Club $6.50

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Grand Floridian Cafe-Breakfast

Continental Breakfast

Our Grand Floridian Pastry Selection, your choice of coffee, tea, or decaf coffee, and a glass of juice $8.99

The Grand American Breakfast

Two Eggs, prepared any style, served with buttermilk biscuits, your choice of crispy bacon, country sausage or sugar-cured ham steaks, your choice of southern-style grits or hash brown potatoes and your choice of juice $12.99

Fruits and Cereals

Chilled Half Grapefruit - $3.99
Fresh Sliced Fruit - $5.50
Cereal with Fruit - $3.99
Natural Yogurt - with fruit $3.50
Oatmeal, Brown Sugar & Raisins - $3.29

Bakery Selections

Pastry Selection - $4.99
Danish or Croissant - $2.79
Bagel - with cream cheese $2.79
Toast - white, wheat or rye $1.50
Raisin Toast - $1.99

Specialties

Three Egg Omelet - your choice of ham and cheese, western omelet, or a Spanish omelet served with hash brown potatoes or grits $8.99

Corned Beef Hash and Poached Eggs - homemade corned beef hash with potatoes, onions and green peppers $9.99

Vegetable Frittata - open-faced omelet with tomato, zucchini, onion, mushrooms, chives, spinach and parmesan cheese $8.99

Eggs Benedict - two poached eggs on a toasted English muffin with Canadian bacon and hollandaise sauce $9.99

Steak and Eggs - two eggs, any style, served along with an 8 ounce top sirloin steak, hash brown potatoes or grits $16.99

Traditional Japanese Breakfast - served Bento style with baked salmon, sticky rice, spinach roll, miso soup, rolled omelet, fresh fruit and pickled vegetables $19.99

From the Griddle

Old Fashioned Pancakes $7.99

Citrus French Toast - $7.99

Belgian Waffle with fruit $7.99

with strawberry, blueberry, banana or pecan topping add $1.00

On the Side

Sugar Cured Ham, Bacon or Sausage - $3.29
Turkey Sausage or Canadian Bacon - $3.99
Hash Brown Potatoes - $1.99
Southern-Style Grits - $1.99
Bagel & House-cured Salmon - $9.99

Beverages

Freshly Brewed Coffee, Decaffeinated Coffee, or the Grand Tea Selection - $2.00

Fruit Juice - $2.00

Large Juice - $3.50

Espresso or Cappuccino - $3.50
Flavored Cappuccino - $4.00

Hot Chocolate, Chocolate milk - $2.29

Milk - hot or cold $2.29

Smoothies

The Mango Bash - $4.99
The Very Berry Smoothie - $4.99
The Oreo Smoothie - $4.99

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Grand Floridian Cafe Child's Breakfast

Daisy's Eggceptional Morning - one scrambled egg with bacon and toast $3.25

Lumiere's French Toast - French Toast with one scrambled egg $3.25

Mickey's Ears to You - two fun Mickey-shaped waffles $3.25

Chip 'N Dale Chippy Cakes - pancakes with your choice of topping $3.25

Donald's Fruity Fruit Cup - $2.50

Goofy's Grand Gooey Oatmeal - with bananas or strawberries $2.50

Mary Poppins' Morning - Fruit Loops, Mickey muesli, Corn Flakes, Raisin Bran or Cheerios $1.95

Beverages - fresh orange, grapefruit, apple, grape or tomato juice $2.95

Beverages - milk, chocolate milk, hot chocolate $1.50

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Grand Floridian Cafe-Lunch

Appetizers

French Onion Soup - $5.79
Chicken Noodle Soup - $4.79
House Salad - $4.99
Caesar Salad - $5.99
Garlicky Spinach Dip - $5.99
Lump Crab Cake - $6.79

Entree Salads

Cobb Salad - $10.99; with grilled chicken add $4.00

Caesar Salad - $8.99; with sauteed shrimp add $5.00

Asian Grilled Chicken Salad $12.99

Chef's Selections

Pan-seared Tilapia accompanied by Mango Sticky Rice and fresh vegetables garnished with chili oil and pineapple salsa - $15.99

Shrimp and Pasta - wilted arugala, roasted vegetables and whole pesto with pine nuts, topped with parmesan cheese $14.99

Sandwich and Soup Combo - your choice of chicken, tuna, or shrimp salads on freshly baded Challah Bread and the soup of your choice $12.99

Burgers and Sandwiches
served with your choice of French Fries, Chips or Potato Salad

The Floridian - topped with bacon, guacamole, jerk sauce, and pepper jack cheese on a Kaiser bun $12.99

Hamburger or Cheeseburger - 8 ounce beef patty $9.99

Veggie Burger - bulgur wheat, chick peas and fresh herbs with tofu Tzatziki and sun dried tomato tapenade $10.99

Philly Cheese Steak Sandwich - shaved rib eye steak, onions, peppers, lots of cheese and a sub roll $13.99

Barbecue Chicken - Breast of chicken smothered in root beer barbecue sauce and topped with pepper jack cheese - $12.99

The Earl of Sandwiches - open faced club with boursin cheese and onion straws $11.99

New York Style Reuben - Corned beef, thousand island dressing and sauerkraut on marble rye bread $9.99

Turkey Club Sandwich - $9.99

Catch of the Day Sandwich - fried, grilled or blackened $13.99

Beverages

Freshly brewed Iced Tea, Lemonade, Assorted Sodas, Freshly Brewed Coffee or Tea $2.00
Refreshing Smoothies or frozen cappuccino $4.99
Espresso or Cappuccino $3.50
Flavored Cappuccino $4.00

Desserts

Apple Brown Betty with Vanilla Ice Cream - $5.79
Florida Key Lime Pie - $5.79
Mixed Berry Pyramid - $5.79
Chocolate Hazelnut Mousse - $5.79
New York Cheesecake - $5.79
Add a Scoop of Haagen Dazs - vanilla, chocolate, strawberry or cinnamon $1.29

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Grand Floridian Cafe-Children Lunch

Appetizers

Grapes & Cheese - $2.50
Pizza Breadsticks - $2.50
Chicken Soup - $2.50
Carrot Sticks & Dip - $2.50
Jr. Salad - $2.50

Children's Entrees (guests under 11)

Minnie Mia's Pizza - 6" pizza with your choice of toppings: cheese, pepperoni, sausage, ham, mushrooms, green peppers, onions $5.50

PB&J Your Way - peanut butter sandwich with choice of jelly, bananas or fluff $5.50

Chicken Strips - served with French fries $5.50

Two Mini Hamburgers - served with French fries $5.50

Triple Header - one each mini hamburger, mini hot dog and mac'n cheese $5.50

Mickey's Mac'n Cheese - elbow macaroni with cheese sauce $5.50

Young Adult Entrees (guests ages 12-16)

Grilled Chicken Breast - with wild rice pilaf or French fries and vegetables $9.99

Seared Junior Fish - with wild rice pilaf or French fries and vegetables $9.99

Penne Pasta - tossed in marinara sauce $9.99

Grilled Junior Steak - with French fries and vegetables $9.99

Desserts

"Worms & Dirt" - $2.99
Very Berry Jello - $2.99
Fresh Fruit Cup - $2.99

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Narcoossee's-Dinner

Appetizers

Prince Edward Island Mussels simmered with stout beer, red onion, and fresh thyme $11.00

Lobster and Crab Cakes - Golden fried with fruit slaw, and spicy mango coulis $12.00

Zesty Shrimp with tomato coulis and horseradish cream $12.00

Rock Shrimp golden fried with Key West pineapple pepper slaw and spicy Key Lime mustard $12.00

Field Greens with crumbled maytag blue cheese and balsamic-sherry vinaigrette $7.00

Romaine Hearts with Caesar dressing and Reggiano Parmesan cheese $8.75

Butternut Squash and Blue Crab Soup - with chive cream $8.00

Narcoossee's Chowder - Lobster, fresh fish and shellfish in a rich and creamy bisque $9.00

Narcoossee's Knot

Choice of one starter, one soup or salad, one main course, and one dessert, all tied together for $49.00
(Excludes Zesty Shrimp and Lobster Entrees)

Main Courses

Grilled Salmon with Spinach Salad, raspberry vinaigrette and warm Yukon Gold potato salad $27.00

Coriander and Sesame-Crusted Ahi Tuna - seared rare with gingered rice cake, Asian greens, ginger vinaigrette and wasabi cream $28.00

Seared Jumbo Scallops - Tomato and spinach striped cheese tortellini and roasted garlic butter sauce $30.00

Grilled Pork Tenderloin - with whipped sweet potato and madeira wine reduction $28.00

Shrimp and Fettuccine Pasta - with Asparagus, Mushrooms, Garlic and Cream $31.00

Glazed Free-Range Chicken Breast - sweet pepper reduction, wild mushroom ravioli, and sauteed spinach $26.00

Grilled Filet Mignon with potato gratin and mushroom shallot ragout $30.00

Maine Lobster Tail and Filet Mignon with potato gratin and drawn butter $49.00

Whole Maine Lobster - steamed, with drawn butter and roasted asparagus $49.00

Grilled Swordfish with oven-roasted vegetables $28.00

Pan-roasted American Red Snapper with roasted garlic and spring onion risotto, salsa cruda $29.00

Side Order of Vegetables - Green beans or asparagus $4.00

Desserts

Strawberry Shortcake with fresh Florida strawberries $7.00

Almond Crusted Cheesecake with cherry sauce $7.00

Key Lime Creme Brulee with pecan candy $6.00

Triple Chocolate Terrine with caramel sauce and fresh berries $6.00

Assorted Berry Pyramid with mango sorbet and seasonal fruits -- our fat free offering $7.00

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Narcoossee's-Kid's Menu

Mickey Macaroni Chicken Soup - $3.00
Caesar Salad - $3.50
Fresh Fruit Cup - $3.25

Grilled Fish - with mashed potatoes and green beans $8.00

Petite Filet - mashed potatoes and green beans $12.00

Hamburger - with or without cheese and French Fries $6.00

Mickey's Pasta - with marinara or butter and grated cheese $6.00

Chicken Fingers - and french fries $6.00

Chocolate Brownie Sundae $3.95
Nana Split $4.95
Make your Own Smores $4.95

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Victoria and Albert's

Please note the menu changes daily. Special dietary requests should be made at the time of your reservation and reconfirmed the day before. This is a top of the line, award winning restaurant which we highly suggest. No children allowed and reservations should be made far in advance.

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Garden View Lounge-Afternoon Tea

Open 2-4:30 p.m. Daily

Traditional Tea Selections

English Breakfast - Pure China Black tea

Darjeeling - Considered one of the finest teas in the world

Irish Breakfast - A rich, smooth and full bodied tea with a quiet taste

Ceylon and India - A classic; blended Assam and smooth Ceylon

Garden View Bouquet - An unique mixture created by Harney and Sons exclusively for the Garden View Lounge

Earl Grey - Four types of tea infused with Oil of Bergamot and a touch of citrus flavoring.

Formosa Oolong - A gentle brown unblended tea with a fruity aroma

Organic Green Tea - with citrus and gingko

Flavored Teas

Jasmine - From the Kwinglung Province refreshing and fragrant

Hot Cinnamon Spice - A mixture of Black tea, orange peel, three types of cinnamon, and sweet clove

Black Currant - A mixture of black teas flavored by natural Black Currant

Herbal and Caffeine Free

Chamomile - A tea with the flavor of ripe apples made with the finest Chamomile flowers from Egypt.

Peppermint - A delicious beverage made from dried peppermint leaves.

Raspberry - Infusion of raspberry and hibiscus , served hot or iced

Lemon Verbena - light and refreshing, a favorite during summertime

The above tea selections are $3.00 per person.


Afternoon Tea Offerings

The Grand Tea - The classic English tradition of Afternoon Tea, Grand Floridian style. We offer you a variety of tea sandwiches, scones and jam tarts, followed by your choice of our freshly baked tea pastries or English trifle, accompanied by a glass of sparkling wine and your choice of tea. $24.50 per guest

Prince Edward's Tea - a delicious array of duck liver en croute, country pate, potted crab crostini and marinated fresh berries, served with a cumberland sauce. We then offer our delicious fresh baked scone served with fresh Devonshire cream. Your choice of tea selections and a glass of our Sandeman's Founders Reserve Port $20.00 per guest

Tea for Two - A selection of tea sandwiches, scones and jam tarts and our freshly baked pastries, complete with a choice of two teas. $35.00 for two

Buckingham Palace - Our traditional tea sandwiches, scones and jam tarts complimented by fresh strawberries and cream, along with your choice of tea. $17.50 per guest

Sally Lunn Tea - Sally Lunn rolls date back to the 18th century where they were baked fresh, then sold on the streets of Bath England by the creator. Here at the Grand Floridian, we have carried on this tradition of this sweet yeast bread served lightly toasted with apricot preserves. This is followed by a choice of either trifle or strawberries and cream, along with your choice of tea. $12.50 per guest.

Mrs. Potts Tea - For the younger tea lover in your party, we offer a variety of tea sandwiches, tuna salad, ham and cheese, peanut butter and jelly on white bread. We serve our magical dark tea (chocolate milk), followed by a choice of 2 pastries $8.50 per guest

A La Carte Offerings

Gentleman's Tea Platter - duck liver en croute, country pate, potted crab crostini and marinated fresh berries $10.50

Fruit and Cheese Plate - an array of seasonal fruit and a selection of fine cheeses $12.50

Plate of Assorted Tea Sandwiches - $8.50

Strawberries and Cream - $6.95

Pastries - $2.75 each

English Trifle - $6.95

Two Scones with Devonshire Cream and Preserves - $3.50

Tea Bread (2 slices) $3.50

Two Jam Tarts - $3.50

Sally Lunn Bread - $3.50

Lemon Pound Cake - $3.50

Specialty Drinks include: Brandy Alexander, Champagne Cocktail, Grand Mimosa - $6.95

A variety of beverages (alcoholic and non-alcoholic are available)

Coffee regular or decaf $2.00
Espresso or Cappuccino $3.50
Hot Chocolate $2.25
Milk $2.25
Coke, Sprite, Diet Coke $2.00
Apple, Orange or Tomato Juice $2.00
Mineral Water $2.25

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Grand Floridian Private Dining

Private Dining $3.00 delivery, 6% sales tax and
18% service charge will be added to all orders.

Private Dining Experience

Our Romantic Packages...For guests seeking that special dining experience, our Romance Packages are the perfect answer. The Romance Packages are carefully selected menus served in the privacy of your own suite, on board our yacht, the Grand I, or one of our float boats or in one of many secluded and romantic venues around the hotel.

We also offer the option of serving items from the menus from any of our restaurants or have our Chefs customize a menu, tailored to your specific wishes. The meal is served butler-style, presenting each course separately. Our Private Dining managers will gladly assist in creating the perfect evening for you.

Pricing depends upon the individual options selected.

Entertaining in Your Suite...From an intimate dinner for 4 to a lavish cocktail party for 40, our Private Dining team can provide it all. Choose from our selection of hospitality menus, or allow our Chefs to create a personalized menu for you.

To arrange for these dining options, you must call Private Dining at the Grand Floridian. 24 Hour Notice will be required.


Breakfast
served from 6:00 a.m. - 11:00 a.m.

The Continental Approach - our Grand Floridian pastry basket served with butter or margarine and preserves; fresh seasonal fruit; your choice of coffee, tea or decaf; and your choice of juice $12.95

The Grand American Breakfast - two eggs, prepared any style, served with buttermilk biscuits; bacon, sausage or ham steaks; grits or hash brown potatoes; coffee, tea or decaf coffee; and your choice of juice $16.95

Other Breakfast Specialties
We gladly substitute regular eggs with "Egg Beaters" in any of the following dishes.

Three Egg Omelet - to create your perfect omelet, choose from bacon, ham or sausage; cheddar, Swiss or American cheese; tomato, onion, chives, peppers or salsa; served with hash brown potatoes or grits $10.95

Corned Beef Hash & Poached Eggs - homemade hash with potatoes, onions and green peppers $10.95

Spa Vegetable Fritatta - open-faced egg white omelet with tomato, zucchini, onion, mushrooms, chives, spinach and parmesan cheese $9.95

Eggs Benedict - two poached eggs on toasted English muffin with Canadian bacon and Hollandaise sauce $12.95

Steak & Eggs - two eggs, any style, served with a 8 oz. top sirloin steak, hash brown potatoes or grits $20.95

French Toast - $8.50

Belgian Waffles - with bananas or berries $9.50

Old Fashioned Pancakes - $9.50

Strawberry, Blueberry, Banana or Pecan Pancakes - $10.95


All Day Dining
served daily from 11:00 a.m. - 10:00 p.m.

Appetizers

Risotto Fritters - with goat cheese and marinara sauce $5.95
Slow Roasted Ribs - with tangy dipping sauce $7.95
Lump Crab Cake - with Cajun remoulade sauce $8.75
Garlicky Spinach Dip - with focaccia chips $6.25

Soups

French Onion Soup - $6.75
Chicken Noodle Soup - $5.75
Soup of the Day - $6.25

Grand Salads

House Salad - $5.95
Cobb Salad - $8.95
Caesar Salad - $6.95; as an entree $9.95; with grilled chicken or shrimp $13.95
We also offer a reduced-fat Caesar dressing.

Signature Sandwiches
All sandwiches are served with your choice of steak fries, chips or potato salad.

The Earl of Sandwiches - $11.95
New York Style Reuben - $10.95
Steak Sandwich - $11.95
Club Sandwich - $10.95
Grilled Chicken & Mushroom - $12.95
Hamburger - $10.95

Entrees

Linguine or Penne Pasta - served in a sherry cream sauce with red onions, leeks or sage; or served in a tomato fennel sauce with tomato concasse, garlic and basil $14.95

Three Egg Omelet - to create your perfect omelet, choose from bacon, ham or sausage; cheddar, Swiss or American cheese; tomato, onion, chives, peppers or salsa; served with hash brown potatoes or grits $10.95

Catch of the Day - inquire with your private dining host for details - Day Price

Pizzas

Cheese Pizza - a 16-inch cheese pizza with our own Italian pizza sauce $14.50
Add your choice of toppings at $1.50 each: pepperoni, Italian sausage, ham, ground beef, mushrooms, green peppers, onion, jalapeno peppers.

Children's Menu

Choice of entree as listed below, beverage (milk, soft drink or juice) and a chocolate chip cookie. $12.95

Minnie's Mini Burgers - two mini hamburgers served with fries

Mr. M's Steak Plate - grilled junior steak with French fries and vegetables

Chicken by Jiminy - juicy chicken strips served with fries

Pluto's Double Dogger - two of Pluto's mini hot dogs served with fries

The Triple-Header - mini burger, hot dog and macaroni and cheese

Grand Goofy Griller - classic grilled cheese served with fries

PB&J Daisy's Way - American favorite, served with chips


Dinner
Served daily from 5:00 p.m. - 10:00 p.m.

Entrees

New York Strip Steak - served with baked potato $24.95
Grilled Pork Chop - served with Chef's choice of accompaniments $21.95
Grilled Lamb - two 4 oz. lamb loin chops, served with Chef's choice of accompaniments $26.95
Herb-Roasted Half Chicken - served with Chef's choice of accompaniments $19.95
Broiled Red Snapper - served with Chef's choice of accompaniments $22.95
Catch of the Day - inquire with your private dining host for details - Day Price
Hot Prime Rib Sandwich - on an onion bun, Dijon horseradish and Swiss cheese $16.95

Desserts

Florida Key Lime Pie - $6.25
Mixed Berry Pyramid - $6.25
Chocolate Hazelnut Mousse - $6.25
New York Cheesecake - $6.25
Apple Walnut Torte - $6.25
Strawberry Shortcake - $6.25
Add a scoop of ice cream (vanilla, chocolate or cinnamon) - $1.00


Late Night Dining
Served Daily from 10:00 p.m. - 6:00 a.m.

Appetizers

Risotto Fritters - with goat cheese and marinara sauce $5.95
Lump Crab Cake - with Cajun remoulade sauce $8.75
Garlicky Spinach Dip - with focaccia chips $6.25

Soups & Salads

French Onion Soup - $6.75
Chicken Noodle Soup - $5.75
House Salad - $5.95
Caesar Salad - $6.95; as an entree $9.95; with grilled chicken or shrimp $13.95
We also offer a reduced-fat Caesar dressing.

Signature Sandwiches
All sandwiches served with your choice of steak fries or potato salad

New York Style Reuben - $10.95
Club Sandwich - $10.95
Hamburger - $10.95

Entrees

New York Strip Steak - with baked potato $24.95

Herb-Roasted Half Chicken - with chef's choice of accompaniments $19.95

Broiled Red Snapper - with chef's choice of accompaniments $22.95

Early Risers

Three Egg Omelet - to create your perfect omelet, choose from bacon, ham or sausage; cheddar, Swiss or American cheese; tomato, onion, chives, peppers or salsa; served with hash brown potatoes or grits $10.95

Old Fashioned Pancakes - $9.50

Strawberry, Blueberry, Banana or Pecan Pancakes - $10.95

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Menus and Prices are subject to change at any time, 
Always check the menu prior to dining for accurate menu and price.
Rev. 0/00 = Revision Month/Year

 
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