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Evergreens-Nostalgic Sports Bar and
Grill
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Evergreens-Nostalgic Sports Bar and
Grill
Appetizers Buffalo Wings - mild or spicy with blue cheese and celery $6.50 Foot-O-Rings - battered dipped onion rings with 3 special sauces $5.50; Half Foot o Rings $3.25 Mozzarella Sticks - served with marinara sauce $5.50 Chicken Tenders - with special honey mustard sauce $4.25 Chicken Quesadilla - soft garlic and herb tortilla with grilled chicken, cheddar and Monterey Jack cheeses, mild peppers, sour cream and salsa $6.25 Nachos - tortilla chips topped with nacho cheese, green onions, black olives, tomato $5.25 Cup of Chili with Cheese $2.95 Salads and Wraps House Salad - greens with cucumbers and tomatoes $3.50 Trio Salad Platter - tuna, grilled chicken, and a seafood salad on a bed of lettuce with a petite croissant $6.50 Fruit Plate $5.25 Alpine Chicken Wrap - chicken, bacon, Swiss cheese, ranch dressing, lettuce, tomato and green onions wrapped in a large grilled tortilla $6.95 Children's Menu (Ages 9 and Under Only) All items served with beverage for $3.95 Chicken Tenders Hamburger Peanut Butter and Jelly Grilled Cheese Spaghetti Mini Corn Dogs Sandwiches and Pizza Grilled Burger $5.50 Ball Park Hot Dog $3.50; add chili and cheese $4.25 Crispy Chicken Sandwich $5.95 BBQ Pork Sandwich $6.95 Crabcake Sandwich $6.95 Patty Melt $5.50 Turkey Club $5.50 Grilled Chicken Sandwich $6.95 Tuna or Chicken Salad Sandwich $5.25 Ribeye Steak Sandwich $6.95 Large Cheese Pizza - $7.95 Large 3 Topping Pizza - $9.95 Sides French Fries $1.25 Cheese Fries $2.00 Chips $1.00 Cole Slaw $1.00 Beverages Coffee, Tea, Iced Tea $1.05 Soft Drinks $1.50 (Free refills) Fresh Orange Juice $1.75 Assorted Fruit Juices $1.45 Milk $0.50 Domestic draft beer - $2.00 Imported Draft Beer - $3.00-$4.00 Domestic Bottled Beer - $2.25 Imported Bottled Beer - $3.25 |
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Garden Gallery-Evening Buffet
Served 1700 to 2100 hours Items on the Buffet May Change but the Buffet Theme Remains the Same Child's Buffet for Ages 3-9: $5.95; Sunday and Wednesday $6.95 Sunday Prime Rib Buffet $14.95 Prime Rib Chicken and Rice Soup Snook with basil cream sauce Monterey Chicken Vegetable Baked Ziti Sweedish Meatballs Dauphanoise Potatoes Riviera Blend Vegetables Crab Cakes Monday Melting Pot Buffet $12.95 Ice Cream Bar Black Bean Soup Gloria's Snapper Escabeche Gracile's Voodoo Chicken Smoked Grilled Pork Chops Shepherd's Pie Yellow Rice Caribbean Blend Vegetables Over Roasted Potatoes Tuesday Italian Buffet $12.95 Pizza Station Pasta Fagioli Grouper Florentine Chicken Piccata Pasta with Marinara Sauce Veal Parmesan Sausage with Peppers and Onions Sicilian Blend Vegetables Steamed Mussels Wednesday Prime Rib Buffet $14.95 Prime Rib Navy Bean Soup New England Baked Scrod Bourbon Chicken Jerk Pork Loin Jumbo Cheese Ravioli Rice Broccoli and Cauliflower Corn O'Brien Thursday East Meets West $12.95 Chipotle Turkey with Gravy Chili Tuna with Teriyaki Sauce BBQ Pork Ribs Orange Beef Mexican Rooster Fried Rice Asian Blend Vegetables Mashed Sweet Potatoes Friday International Buffet $12.95 Top Round with Green Peppercorn Sauce Seafood Gumbo Grilled Salmon with lemon herb sauce Grilled Bratwurst and sauerkraut Chicken cordon bleu Pork and Vegetable egg rolls Cavatinia German Potato salad Normandy blend vegetables Saturday Country Buffet $12.95 Honey Glazed Ham Potato and Sausage Chowder Honey Dipped Fried Chicken Beef Pot Roast with gravy Catfish with andouille sausage, peppers and onions Macaroni and Cheese Mashed Potatoes Green Bean Almondine Corn on the Cob |
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Magino's Dinner Caesar Salad - baby romaine tossed with Caesar
dressing and herbed focaccia croutons $4.25
Manicotti al Forno - oven baked cheese manacotti with tomato sauce topped with parmesan and buffalo mozzarella cheeses $9.95 Melanzane Alla Parmigiana - breaded eggplant layered with ricotta cheese, tomato sauce, parmesan cheese and fresh buffalo mozzarella $9.95 Strascinati Alla Bolognese - Italian pasta tossed in meat sauce with parmesan cheese $11.95 Tortelli Alla Stefano - homemade pasta stuffed with spinach, swiss chard and ricotta cheese sauteed in sage butter $13.95
Bistecca Alla Fiorentina - oak-fire grilled 16
ounce T-Bone steak seasoned with fresh herbs, olive oil and served with
grilled vegetables and roasted potatoes $21.95 Marsala - tender chicken or veal scalopine
sauted with marsala wine and mushrooms served with roasted garlic mashed
potato and broccolini; Veal $14.95; Chicken $13.95 Salmone Caponata - oak-grilled fresh fillet of salmon served over spaghetti tosse din our caponata $14.95 Saltimbocca alla Romana - center cut boneless
pork stuffed with prosciutto, fontina and pecornio romano cheeses topped with
a wild mushroom marsala sauce, with spinach, sundried tomatoes and sage served
with risotto $16.95 Specialita della Casa - trio of grilled veal rack, lasagne bolognese, and oak-fire grilled salmon with shrimp and scallop alfredo sauce. $14.95 Tonno Daniela - pan-seared ahi tuna topped with sundried tomatoes, capers, marjoram and parmesan cheese served on pasta tossed with sundried tomatoes and asparagus and finished with a drizzle of balsamic glaze $17.95 |
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